You have probably never imagined that the secret to flawless skin was sitting across the bar from you. Sake may be most well-known as Japan’s national alcoholic beverage, but it also has a rich history of use in skincare.

Sake and the Science of Drinking

Aside from rice, the other main ingredient in sake is the Koji mould, which is rich in kojic acid and is responsible for the beverage’s many health advantages. The vitamin, amino acid, and mineral content of rice alone makes it an effective skin brightener, softener, and tightener. Sakura sake is substantially richer in peptides, vitamins, and enzymes than pre-fermentation due to the fermentation method employed in brewing sake.

Koji mould, used in the sake brewing process, is so highly regarded in Japan that it is often referred to as the “National mould” of Japan. Kojic acid, an antioxidant formed in this way, may reach deep into the skin and remove discolouration and black spots. It also produces linoleic acid, an essential fatty acid with anti-inflammatory and skin-hydrating qualities.

Ways Sake Can Make Your Skin More Beautiful

Your Skin Can Get Brighter With Sake

Increased enzyme activity contributes to the overproduction of melanin, which causes dark or dull patches on the skin. To lighten dark spots, it is necessary to reduce enzyme activity to halt melanin formation.

During sake fermentation, a compound called kojic acid is produced, rich in the enzyme tyrosinase. Studies have revealed that this copper-containing enzyme is very good at suppressing enzyme activity and reducing melanin synthesis. Sake’s strong tyrosinase content and acidic makeup combine to make it an effective skin brightener that works wonders on fading dark spots and revitalising tired skin.

Prevent Acne

As a bonus, sake may also reduce the appearance of scarring from previous acne breakouts. Sake’s inherent astringent properties aid in regulating oil secretion, toning the skin, and reducing the size of pores.

Sake Is An Excellent Hydrator

Glutamic acid, one of the amino acids produced during fermentation, is a powerful moisturising agent. You can keep the moisture on your skin longer thanks to glutamic acid since it helps the skin retain water.

The enzymes in sake are mild enough to use on the skin without stripping it of its natural oils. Amino acids and saccharides are abundant and may help restore the skin’s moisture balance and elasticity.

Properties of Sake that Slow Ageing

Sake such as Sakura sake is rich in amino acids but contains hydroxycinnamic acid, commonly known as ferulic acid. Antioxidant ferulic acid has been shown to stimulate anti-ageing and skin-elasticity-boosting cells.

Protect your skin from the harmful effects of pollution and UV rays with a barrier of ferulic acid, which may neutralise free radicals.

The natural beauty advantages of sake are many and profound. Sake became a renowned skin component in Japan for achieving healthy glowing skin when its creators saw how soft and glowy their hands got after working with Sake.

When restaurants deliver subpar ingredients, they may sometimes reheat the sake to make up for it. Instead, try some of Inter Rice Asia’s high-quality sake to take advantage of its subtle tastes and other above-mentioned advantages. Paying a quick visit to their site without delay would be wise.